With it's white-washed walls, stone floors and decorative wrought-iron work, the quaint home that has house Le Mas des Oliviers for the past 40 years reminds you of the warm hospitality and culinary delights of Southern France.

Le Mas des Oliviers although known for its authentic provencale cuisine does adapt its cooking to the tastes of its loyal and diverse clientele, the name alone conjures up thoughts of sunny Provence.

Private room for 60 persons.