Group Menu $ 49.00 (plus tax and tip)

Soup of the day

*****

Platter of french antipasto: grilled shrimps, salad, fried calamari, preserved duck, oyster mushrooms

*****

Braised lamb shank with herbs of Provence

OR

Black pacific bass with vermouth sauce & garlic mashed potatoes

OR

Veal escalope with mushroom sauce

OR

Yellow fin tuna with teriyaki sauce & Wasabi mashed potatoes

OR

Filet of beef in red wine sauce

*****

Puff pastry with ice cream and chocolate sauce

*****

COFFEE